Easy Beef chips recipe

Beef chips recipe

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Beef chips are similar to Beef jerky, but the beef chips recipe is much more crunchy and crispy. Also, it’s quicker to cook. Moreover, the beef chips recipe is a perfect protein snack to take.

All my family members love it a lot. It’s the ruling dish above all on our weekends. However, for the beef jerky, you have to wait all night long for its marination and dehydration. But here, there’s nothing like that.

Beef jerky is so complicated. So I thought, why not to find something easier and somehow similar to it.
Although I loved beef jerky but I wanted to have something easier, which does not require whole night marination and dehydration.

Therefore I tried and experienced many different recipes and came up with the beef ships, which is easier and crispy.
Also, make sure your beef slices shouldn’t be more than 1/8 inch because the thinness will come out with crispiness.

Try to use an air fryer rather than a dehydrator because it will save you time a lot. Particularly these beef chips are of low carb and protein-rich. I usually enjoy this delicious dish in front of a TV show.
Especially the ingredients which we’re going to use in our recipe are easily available in a superstore. Also, you can get ready thin-sliced beef at any nearest store.

When I heard the name for the first time, I was so excited it tries it. And was craving to eat it. Although I had tried many other beef recipes but for me, this one was something special. And something different.

Before starting the recipe, I must suggest using fresh beef because fresh beef is easy to cook. And does not take much time. Also, it can be a part of the dishes lying on the table at birthday parties. And I am sure it’s going to surprise your birthday party guests. They will keep asking for the recipe.

EQUIPMENT:

  • Air fryer
  • Bowl

PREPARATION TIME:

  • 10 minutes

COOK TIME:

  • 60 minutes

COOLING TIME:

  • 6 minutes

TOTAL TIME:

  • 76 minutes

SERVINGS :

  • 2

INGREDIENTS:

  • ½ Ib sliced beef
  • Salt ¼ cup
  • Black pepper ¼ teaspoon
  • ¼ teaspoon garlic powder.

METHOD:

  • Firstly put salt, garlic powder, and black pepper in a mixing bowl. And stir well.
  • Next, sprinkle the seasoning on beef slices on both sides.
  • Then migrate the beef into an air fryer. And make sure each slice is single staked. Or it will not be crispy. Air fryer it for 50_60 minutes at 200F. Secondly, let it cool for 6 minutes.

SERVING:

Your beef chips recipe is ready to serve. You can have it with hot tea at the time of snacks or at the time of your favourite TV show. Also, you can decorate it with your choice rather than going for the simple dressing.

Some potato chips can be set aside on the plate to make someone more hungry and excited.
Also, you can prepare it for your child school lunch. He’s definitely going to kiss you for such a mouth-watering lunch.

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